Dhootapapeshwar Kaseesa Bhasma 10gm

108.00 MRP

In stock

Dhootapapeshwar Kaseesa Bhasma is a classical Ayurvedic metallic preparation (Bhasma) of purified Green Vitriol. Known for its potent hemetinic and astringent properties, it is primarily used for managing iron deficiency anaemia, liver and spleen disorders, skin conditions, and certain gynaecological issues, promoting overall vitality.

Dhootapapeshwar Kaseesa Bhasma 10gm: Ancient Iron Wisdom for Modern Wellness

Dhootapapeshwar Kaseesa Bhasma 10gm is a highly esteemed classical Ayurvedic herbo-mineral preparation. Shree Dhootapapeshwar Ltd., a trusted name in Ayurveda, produces it. This potent Bhasma comes from purified Green Vitriol (Ferrous Sulfate). Manufacturers use a precise process of calcination (Marana) and trituration (Bhavana) with herbal juices. This unique method transforms the raw mineral into a highly bioavailable and therapeutically potent form. Furthermore, Kaseesa Bhasma earns praise for its Rasa-Raktaposhak (nourishing plasma and blood), Deepana (appetiser), and Pachana (digestive) properties. It mainly addresses iron deficiency anaemia (Panduroga), various liver and spleen disorders, certain skin conditions, and specific gynaecological complaints. Therefore, Dhootapapeshwar Kaseesa Bhasma 10gm offers comprehensive support for blood health, digestive function, and overall revitalisation.


Key Benefits & Potent Ingredients for Holistic Health

Dhootapapeshwar Kaseesa Bhasma 10gm exemplifies Ayurvedic alchemy. It offers a range of benefits from its unique preparation and properties.

Comprehensive Health Benefits

  • Manages Iron Deficiency Anaemia (Panduroga): This Bhasma effectively combats iron deficiency. It delivers a rich source of bioavailable iron. This improves haemoglobin levels and reduces fatigue, weakness, and pallor. We consider it an excellent Rasa-Raktaposhak.
  • Supports Liver & Spleen Health: It benefits conditions like splenomegaly (enlarged spleen) and hepatomegaly (enlarged liver). It helps restore their normal functions. Practitioners find it effective for fatty liver.
  • Enhances Digestion & Metabolism: Kaseesa Bhasma acts as an Agnideepak (appetiser) and Amapachak (digests toxins). It boosts digestive fire, aids nutrient absorption, and helps manage indigestion, acidity, and abdominal distention.
  • Astringent & Haemostatic: Its Kashaya Rasa (astringent taste) helps manage certain bleeding disorders. This includes conditions like Atisara (diarrhoea) and Pravahika (dysentery).
  • Beneficial for Skin Disorders: We use it for various skin conditions (Twacha Vikar) due to its blood-purifying properties. These include pruritus, leucoderma, and skin eruptions.
  • Supports Eye Health: Traditionally, it is Chakshushya (beneficial for eyes). People use it for certain eye conditions (Netra Vikar).
  • Gynaecological Applications: Doctors indicate it for primary and secondary amenorrhea (absence of menstruation) and dysmenorrhea (painful menstruation).
  • Promotes Overall Strength & Immunity: By improving blood quality and digestion, it indirectly contributes to enhanced vitality and a stronger immune system.

Detailed Ingredient List (with botanical names and bhasma type):

  • Shuddha Kaseesa (Purified Green Vitriol / Hydrated Ferrous Sulfate): This is the sole active ingredient. We purify it through a meticulous Ayurvedic process (Shodhana). This removes impurities and enhances its therapeutic properties. Manufacturers then calcine (Marana) this purified form with specific herbal juices. This creates the fine, red-colored Bhasma.
    • Preparation Process: Typically, we triturate purified Green Vitriol with specific herbal juices. Examples include Kanji (fermented gruel) or Bhringaraja Swarasa (Eclipta alba juice). This forms fine cakes. We then subject these cakes to high temperatures (300-500°C) in a sealed container (Gajaputa or other specified Puta) repeatedly. This continues until a fine, reddish-brown Bhasma is obtained. This complex process ensures the detoxification, physical transformation (reduction to nano-particles), and therapeutic enhancement of Kaseesa.

Optimal Dosage & Usage Instructions

Dhootapapeshwar Kaseesa Bhasma 10gm contains a metallic Bhasma. Therefore, use it strictly under a qualified Ayurvedic physician’s guidance.

  • Recommended Dosage: Take 125 mg to 375 mg (about 1 to 3 pinch-fulls, using a clean, dry spoon). Consume it once or twice a day.
  • Method of Administration: Administer it with specific adjuvants (Anupana). These enhance its absorption and therapeutic effect. Common Anupanas include Triphala Choorna, cow’s ghee, honey, or lukewarm water. For specific conditions, a physician may advise other herbal decoctions or powders.
  • Timing: Take it before or after food. Follow your physician’s advice and consider the specific condition. For digestive benefits, some suggest taking it before meals.
  • Consistency: For sustained and optimal therapeutic benefits, maintain consistent daily use as prescribed by an Ayurvedic doctor.
  • Professional Consultation: Consult a qualified Ayurvedic physician for personalised dosage, duration of use, and any necessary adjuvants. Do not self-medicate with this potent formulation.

Ayurvedic Principles & Traditional Wisdom for Wellness

Dhootapapeshwar Kaseesa Bhasma 10gm embodies classical Ayurvedic principles. It excels at balancing Doshas and nourishing Dhatus (tissues).

  • Ayurvedic Properties (Dosha Balancing):
    • Kaseesa Bhasma primarily pacifies Pitta and Kapha Doshas. It helps relieve symptoms from vitiated Pitta (like excessive heat, inflammation, skin issues) and Kapha (like congestion, excess mucus, and slow digestion).
    • It also influences Vata Dosha. This occurs through its effect on Rasa and Rakta Dhatus (plasma and blood tissues). These are essential for Vata function.
    • Rasa (Taste): It tastes predominantly Kashaya (astringent) and Ishat Amla (slightly sour).
    • Virya (Potency): It has Ushna (heating) potency. This aids digestion, metabolism, and dispels cold conditions.
    • Vipaka (Post-digestive effect): Its Katu (pungent) Vipaka indicates its role in metabolic transformation and detoxification.
    • Dhatu (Tissue Affinity): It acts primarily on Rasa Dhatu (plasma), Rakta Dhatu (blood), Anna Vaha Srotas (digestive system), Yakrit (liver), and Pleeha (spleen).
    • Prabhava (Special Action): We consider it Chakshushya (beneficial for eyes) and Rakta Vardhaka (blood increasing). It is also an excellent Rasayana (rejuvenative) for blood-related conditions.

Traditional Uses for Anaemia, Digestion & Skin

Kaseesa Bhasma has been a cornerstone in Ayurvedic clinical practice for centuries. Its traditional applications highlight its versatility and deep efficacy.

  • Anaemia (Panduroga): We primarily use it for its blood-building properties. This is especially true for iron deficiency anaemia. It helps restore vitality.
  • Digestive Disorders: Traditionally, practitioners employed it to improve Agni (digestive fire). It treats indigestion, anorexia, flatulence, and certain types of diarrhoea and dysentery.
  • Liver & Spleen Enlargement: It manages conditions like Pleehodara (splenomegaly) and Yakrudvriddhi (hepatomegaly). It promotes their healthy function.
  • Skin Diseases (Kushta): We apply it both internally and sometimes externally for various skin ailments. These include eczema, itching (Kandu), and leucoderma (Shweta Kushtha). This is due to its blood-purifying effects.
  • Eye Disorders (Netra Vikar): Traditionally, it is Chakshushya (beneficial for eyes). People use it in certain eye conditions as an oral intake or even as an external application (anjan) in specific formulations. This improves vision and eye health.
  • Gynaecological Issues: We employ it for menstrual irregularities. This includes amenorrhea (absence of periods) and painful periods.
  • Worm Infestations (Krimi): Its anthelmintic properties enable its use in expelling intestinal worms.

Uncompromising Quality Assurance & Rigorous Manufacturing Standards

Shree Dhootapapeshwar Ltd. maintains the highest standards. They produce Kaseesa Bhasma by blending traditional Ayurvedic wisdom with modern quality control.

  • Sourcing & Quality Assurance: Dhootapapeshwar carefully sources purified Green Vitriol and other raw materials. They ensure authenticity and purity. The entire manufacturing process follows stringent quality control protocols. These cover initial purification (Shodhana) to the final calcination and preparation of the Bhasma. This guarantees consistent quality, safety, and therapeutic effectiveness for every batch.
  • Manufacturing Practices & Certifications: Dhootapapeshwar manufactures Kaseesa Bhasma in state-of-the-art GMP (Good Manufacturing Practices) certified facilities. The process meticulously follows classical Ayurvedic texts. It involves precise temperatures and durations for Marana (calcination) and Bhavana (trituration with liquids). This transforms the raw mineral into a potent, absorbable, and non-toxic Bhasma. Every batch undergoes comprehensive quality checks. These include elemental analysis. They confirm the proper formation of the Bhasma and the absence of harmful impurities. Shree Dhootapapeshwar Ltd. is known for adhering to international quality standards for Ayurvedic products.

Product Characteristics & A Respected Ayurvedic Remedy

Understanding the characteristics of Dhootapapeshwar Kaseesa Bhasma 10gm highlights its distinctive features as a classical Ayurvedic preparation.

  • Item Form: Fine powder (Bhasma). This form ensures maximum surface area for absorption and follows traditional administration methods.
  • Texture: It is a very fine, smooth powder. This indicates proper Marana (calcination) and Mardana (trituration). It also makes it easy to mix with adjuvants.
  • Aroma & Taste: It typically has a subtle, earthy, or characteristic mineral aroma. The taste is primarily Kashaya (astringent) and slightly Amla (sour). Users usually consume it mixed with a suitable Anupana to enhance palatability and efficacy.
  • Performance: This Bhasma is potent and fast-acting. Its minute particle size and transformed state contribute to this. It works by entering the body’s subtle channels. It impacts Rasa and Rakta Dhatus directly, producing its therapeutic effects.

Who is it for? Ideal Users for Blood, Liver & Digestive Support

Dhootapapeshwar Kaseesa Bhasma 10gm suits adults. Use it under the precise guidance of a qualified Ayurvedic physician.

  • Individuals with Iron Deficiency Anaemia: This Bhasma is particularly beneficial for those diagnosed with Panduroga (anaemia). It offers an Ayurvedic remedy for blood building and improved vitality.
  • People with Liver & Spleen Enlargement: It helps those suffering from conditions like splenomegaly or hepatomegaly. They seek traditional support for organ health.
  • Individuals with Digestive Issues: It assists persons experiencing chronic indigestion, poor appetite, abdominal distention, or mild diarrheal conditions.
  • Patients with Certain Skin Ailments: It works for those with pruritus, leucoderma, or other skin eruptions where blood purification is needed.
  • Women with Menstrual Irregularities: Specifically, a physician may indicate it for cases of primary or secondary amenorrhea and painful menstruation.
  • Individuals Seeking General Detoxification: Its Amapachak properties support the body’s natural detoxification processes.
  • For Convalescence & General Weakness: You can use it to restore strength and vitality during recovery from illness.

Precautions & Contraindications for Safe Use

Dhootapapeshwar Kaseesa Bhasma 10gm is a metallic Bhasma. It has potent effects. Therefore, it requires strict adherence to precautions. Never self-medicate.

  • Strict Medical Supervision: Take this Bhasma only under the direct supervision and prescription of a qualified Ayurvedic physician. Improper dosage or prolonged use without guidance can cause adverse effects.
  • Pregnancy & Lactation: It is strictly contraindicated during pregnancy and breastfeeding. Safety has not been established.
  • Children: We do not recommend it for children.
  • Overdosage: Exceeding the prescribed dosage can lead to severe side effects. These include gastritis, increased menstrual bleeding, stomach upset, or other systemic issues.
  • Pre-existing Medical Conditions: Use extreme caution or avoid if you have severe peptic ulcers, gastritis, inflammatory bowel disease, active bleeding disorders (other than those for which it’s prescribed), or severe liver/kidney impairments. Always consult a doctor.
  • Drug Interactions: Inform your Ayurvedic physician about all other medications (Ayurvedic or Allopathic) you currently take. Interactions are possible.
  • Duration of Use: The Ayurvedic practitioner determines the treatment duration. It depends on the individual’s condition and response.

Storage Instructions for Product Integrity

Proper storage maintains the potency, stability, and efficacy of Dhootapapeshwar Kaseesa Bhasma 10gm.

  • Cool & Dry Place: Store the Bhasma in its original sealed container. Keep it in a cool, dry place. Protect it carefully from excessive heat, direct sunlight, and moisture. These can degrade the delicate Bhasma properties.
  • Keep Sealed: Keep the container tightly closed after each use. This prevents contamination and moisture absorption. It also preserves the efficacy and shelf life of the fine powder.
  • Away from Children: Always store the product safely. Keep it out of reach and sight of children and pets.

Informative & Secure Packaging

Dhootapapeshwar Kaseesa Bhasma 10gm uses thoughtful packaging. This ensures product integrity and provides essential information.

  • Packaging Type: It typically comes in a small, airtight, opaque container. Often, this is a glass jar. This protects the fine powder from light and moisture. The label clearly shows the 10gm net weight.
  • Labelling: The packaging prominently displays the brand name (Shree Dhootapapeshwar Ltd.). It also shows the product name (Kaseesa Bhasma). You will find the net quantity (10gm), key ingredient (Kaseesa Bhasma), manufacturing and expiry dates, batch number, and all essential warnings, safety information, and dosage guidelines. The label clearly instructs use under medical supervision.
  • Safety Features: It includes tamper-evident seals. These ensure product safety and authenticity. They also prevent contamination from manufacturing to the consumer.

Experience the ancient wisdom of Ayurveda with Dhootapapeshwar Kaseesa Bhasma 10gm. This meticulously prepared iron-based bhasma offers profound support for blood health, digestion, and overall vitality. It is an essential remedy for anaemia and related conditions. Consult your Ayurvedic physician to unlock its full potential for your well-being. Order now for a journey towards revitalised health! We ship worldwide to meet your comprehensive health needs.


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