Dhootapapeshwar Neurojjay 450 ml: Ayurvedic Syrup for Cognitive Health and Neurological Support¹

Dhootapapeshwar Neurojjay 450 ml is a specially formulated Ayurvedic syrup designed to promote cognitive function, support neurological health, and alleviate Vata-related disorders affecting the nervous system. This palatable syrup combines the synergistic benefits of potent Medhya (intellect-promoting) herbs and Vata-balancing ingredients, prepared according to traditional Ayurvedic principles. Each bottle contains 450 ml.

Detailed Ingredient List (with botanical names):

• Brahmi (Bacopa monnieri) – Renowned for enhancing memory, learning, and cognitive functions.
• Shankhapushpi (Convolvulus pluricaulis) – Traditionally used to improve memory, concentration, and reduce mental fatigue.
• Vacha (Acorus calamus) – Known for its beneficial effects on speech, intellect, and cognitive abilities.
• Jyotishmati (Celastrus paniculatus) – Traditionally used to sharpen memory and intellect.
• Ashwagandha (Withania somnifera) – An adaptogenic herb that reduces stress, improves focus, and supports overall brain health.
• Guduchi (Tinospora cordifolia) – Supports the nervous system, enhances immunity, and reduces stress.
• Shatavari (Asparagus racemosus) – Nourishes the nervous system and promotes overall well-being.
• Yashtimadhu (Glycyrrhiza glabra) – Soothes the nervous system and has antioxidant properties.
• Vidarikanda (Pueraria tuberosa) – Provides strength and nourishment to the body and mind.
• Sharkara (Sugar) (Saccharum officinarum) – Used as a base and for palatability.
• Madhu (Honey) (Mel) – Acts as a Yogavahi (enhances absorption) and has soothing properties.
• Preservatives and flavouring agents: Q.S.

Benefits:

• Enhances Memory and Cognition: The combination of Brahmi, Shankhapushpi, Vacha, and Jyotishmati works synergistically to improve memory, learning capacity, and overall cognitive functions.
• Supports Neurological Health: Helps to strengthen the nervous system and may be beneficial in managing Vata-related neurological disorders.
• Reduces Mental Stress and Fatigue: Adaptogenic herbs like Ashwagandha and Guduchi help to alleviate stress, anxiety, and mental exhaustion.
• Improves Focus and Concentration: Aids in sharpening attention span and enhancing mental clarity.
• Promotes Calmness and Relaxation: Certain herbs in the formulation have a calming effect on the mind.
• Palatable and Easy to Consume: The syrup form makes it easy to administer, especially for those who have difficulty swallowing tablets.

Dosage and Usage Instructions:

• Adults: Take 1-2 teaspoons (5-10 ml) twice daily, or as directed by an Ayurvedic practitioner.
• Children (above 5 years): Take ½ – 1 teaspoon (2.5-5 ml) twice daily, or as directed by an Ayurvedic practitioner.
• It is best taken on an empty stomach or as advised by a healthcare professional.
• Shake well before use.

Ayurvedic Properties (Dosha Balancing):

• Vata: Primarily balances aggravated Vata dosha, which is the main dosha involved in neurological disorders and cognitive imbalances.
• Pitta: Can have a mild Pitta-pacifying effect due to the cooling and nourishing nature of some ingredients like Brahmi and Yashtimadhu.
• Kapha: May slightly increase Kapha due to the sweet nature of the syrup; however, the overall formulation is beneficial for managing Kapha-related mental sluggishness when used appropriately.

Traditional Uses:

In Ayurveda, the herbs in Neurojjay are traditionally used for:

• Improving memory and intellect (Medhya).
• Managing various neurological disorders stemming from Vata imbalance.
• Reducing stress and anxiety.
• Supporting brain development and cognitive function in children.
• Promoting overall mental well-being.

Quality and Sourcing:

Dhootapapeshwar is renowned for its commitment to quality and traditional Ayurvedic formulations.

• Herbs: The herbs used in Neurojjay are carefully selected for their potency and purity.
• Processing: The syrup is prepared using traditional Ayurvedic methods to ensure the preservation of the herbs’ therapeutic properties.
• Quality Control: Stringent quality checks are performed at various stages of manufacturing to ensure the safety and efficacy of the product.

Manufacturing Practices:

• Manufactured in GMP-certified facilities adhering to high standards of hygiene and quality control.
• The syrup is formulated for optimal taste and easy absorption.

Texture, Aroma, and Taste:

• Texture: Viscous syrup.
• Aroma: Pleasant, sweet-herbal aroma.
• Taste: Sweet and mildly herbal, making it palatable for most individuals.

Who is it for?

Dhootapapeshwar Neurojjay 450 ml is beneficial for individuals who:

• Are looking to improve memory, learning, and concentration
• Need support for neurological health, particularly Vata-related issues.
• Experience mental stress, anxiety, or fatigue.
• Seek to enhance overall cognitive function.
• Children (above 5 years) for supporting healthy brain development.

Precautions and Contraindications:

• Generally safe when taken as directed.
• Individuals with known allergies to any of the ingredients should avoid use.
• Consult an Ayurvedic practitioner or healthcare professional before use if you have any underlying health conditions, are pregnant or breastfeeding, or are taking other medications.
• Keep out of reach of children.
• Diabetics should use it with caution due to the sugar content.

Storage Instructions:

• Store in a cool, dry place away from direct sunlight.¹⁶
• Keep the bottle tightly closed after each use.
• Use before the expiry date mentioned on the packaging.

Packaging Information:

• Available in a 450 ml bottle.
• The packaging provides detailed information about the ingredients, benefits, dosage, and manufacturer details.

Keywords:

#Dhootapapeshwar #Neurojjay #AyurvedicSyrup #CognitiveHealth #MemoryImprovement #NeurologicalSupport #BrainHealth #MentalClarity #StressRelief #VataBalance #Brahmi #Shankhapushpi